Follow us:                
  • Sponsoren1
  • Sponsoren2
  • Sponsoren3
  • Home
  • Tickets & VIP
  • VIP Lounge

VIP Lounge

The VIP PACKAGE 2018

Enjoy the exceptional festival experience with culinary delicacies from the wonderful regions of Carinthia.

The VIP Lounge in Bodypaint City is the exclusive area where you can feel like you are at home. Exquisite culinary delights are combined with a unique atmosphere and the best view of the festival main stage.

 

PINK Lounge Image2
by Filippo ioco

The Gault Millau Restaurant Bachler invites you to a fantastic gourmet journey of pure pleasure. Creative and tastefully refined, the award-winning chef works with fresh regional products of the highest quality from the Austrian culinary regions. 

Bachler--05 Bachler-02

Enjoy the best views of live concerts and performances by artists. Take a seat next to known stars and the world's best bodypainting artists in a relaxed and unique atmosphere. Delve into the mysterious colorful world of the World Bodypainting Festival Backstage Tour.

The All Inclusive PINK Package standard offers an extraordinary opportunity to experience the festival in all its facets, advance tickets for only € 189 for the day pass or a 3 day pass at € 389. Whether with family, friends or business partners, you cannot miss this unforgettable, exclusive festival experience, in a class of its own with an awarded quality cuisine. All meals and drinks are included during the opening times of 15.00 - 24.00 clock.

New: Also included in the PINK package are all the benefits of the WBF photo ticket.

Bachler-04 Bachler-03


Ticket Details

VIP 1 Day: € 189 Early Bird

  • 1 day ticket (12| 13| 14 July 2018) to Bodypaint City incl. all concerts from 11.00 am - 12.00 pm
  • Access to all special photo zones incl. all the photo ticket benefits
    AND:
  • Access to the Lounge from 3.00 pm - Midnight
  • Best view on the main stage
  • Any food and drinks included within the VIP Lounge
  • Gault Millau Catering from 06.00pm to 10.00pm
  • Backstage tours are available on various acts

Early bird ends on 5th July, limited tickets.

 


VIP Gold (3 Days): € 389 Early Bird

  • 3 main days (12 - 14 July 2018) in Bodypaint City incl. all concerts
  • Daily from 11.00 am - 01.00 am
  • Side Event Body Circus on Tuesday, 10 July 2018
  • Access to all special photo zones incl. all the photo ticket benefits
    AND:
  • Access to the Lounge from 3.00 pm - Midnight
  • Best view on the main stage
  • Any food and drinks included within the VIP Lounge
  • Gault Millau Catering from 06.00pm to 10.00pm
  • Backstage tours are available on various acts

Early bird ends on 5th July, limited tickets.

 

We are happy to offer you an all inclusive package with overnight stays in one of the many top hotels in Klagenfurt. For companies we offer special arrangements, for some or all days. At your request, we can put together a package. A creative seminar or workshops could offer another highlight to your week.


About the restaurant Bachler:

gault-millaut150pxBachler-01


The award-winning restaurant Bachler was founded by Ingrid and Gottfried Bachler with lots of love and commitment to a wonderful place for coming together, of discovery and enjoyment . The Carinthian " gastrosopher " lives the love of regional and high-quality products and  can also give very detailed information on the origin and composition of selected produce. His congenial partner Ingrid brings to their comprehensive vinophiles knowledge in the excellent and well-stocked wine cellar of the beautiful house.

The Bachlers work at a very high level in their cozy restaurant and are without a doubt in the truest sense of the word, an "excellent" class of their own.



Our amazing offer from the Gault Millau Chef:

Thursday

Fingerfood:

  • Beef Tartare on roasted white bread
  • Prosciutto with honeydew melon
  • Mushroomcream terrine served with rocket
  • Filet of pork with prunes, green beans & potatoes with onions
  • Lasagne with fresh garden vegetables
  • "Kärntner Kasnudel" - Carinthian pasta pockets filled with curd cheese, served with brown butter

Barbecue:

  • Filet of pork
  • Rumpsteak
  • Lamb chops
  • Lamb sausages
  • Chicken drumsticks
  • Various types of vegetables (kohlrabi, eggplants, zucchini, tomatoes, corncobs,..)
  • Small potatoes
  • Various types of barbecue sauces

Salads:

  • Potatoes – cucumber - horseradish
  • Arabic Salad (chickpeas, peppers, mint)
  • Tomatoes with dried tomatoes and basil
  • Fine chinese noodles with strawberries
  • Tzatziki
  • Leaf salads

Desserts:

  • Chocolate mousse in 3 colors with fruit jelly
  • "Schaumröllchen" - small austrian puff tube filled with white cream
  • "Topfenstrudel" – strudel with soft quark cheese

Friday

Fingerfood:

  • Tortillas with sirloin, salsa, onions & green peppers
  • Chorizo on apple wedges cooked in cider
  • Terrine of sheep milk cream cheese in 3 colors
  • Ragout of milk lamb in "Jaipur"- curry sauce on soft polenta
  • Empanadas filled with spicy meat
  • Spinach strudel sheep cheese

Barbecue:

  • Fitet of pork
  • Rumpsteak
  • Lamb chops
  • Lamb sausages
  • Chicken drumsticks
  • Various types of vegetables (kohlrabi, eggplants, zucchini, tomatoes, corncobs, ..)
  • Small potatoes
  • Various types of barbecue sauces

Salads:

  • Potatoes – cucumber - horseradish
  • Arabic Salad (chickpeas, peppers, mint)
  • Tomatoes with dried tomatoes and basil
  • Fine chinese noodles with strawberries
  • Tzatziki
  • Leaf salads

Desserts:

  • Tiramisù
  • Mohr im Hemd – austrian chocolate pudding with whipped cream
  • Apple strudel

Saturday

Fingerfood:

  • Poached chickenbonbon on brioche
  • Mousse of smoked trout on potato biscuit
  • Medallions of char on mushroom risotto
  • Corn-fed chicken breast wrapped in „Gurktaler" bacon
  • Eggplants-caviar, zucchini-cannelloni filled with couscous

Barbecue:

  • Filet of pork
  • Rumpsteak
  • Lamb Chops
  • Lamb sausages
  • Chicken drumsticks
  • Various types of vegetables (kohlrabi, eggplants, zucchini, tomatoes, corncobs,..)
  • Small potatoes
  • Various types of barbecue sauces

Salads:

  • Potatoes – cucumber - horseradish
  • Arabic Salad (chickpeas, peppers, mint)
  • Tomatoes with dried tomatoes and basil
  • Fine chinese noodles with strawberries
  • Tzatziki
  • Leaf salads

Desserts:

  • Panna Cotta with fruit sauce
  • Pancakes with jam
  • Creme Brulee
  • Strudel variety


 
 
wbf2018logo mobile